Malai Chaap Roll in Rohini; In addition to the everyday spicy cuisine, we are going to create soya chaap in white gravy today. It tastes amazing and is really simple to make. Your mouth will taste different from what it tastes like. This soy chaap can be eaten as a snack or as a curry. Thus, you may also prepare soya chaap in white gravy using this simple recipe and share the flavor with your loved ones. Meanwhile, roughly grind 2 cloves, 10–12 black peppercorns, and one large cardamom that has been peeled. Remove them into the bowl. Now, add the soya chunks to a skillet with three tablespoons of heated oil and cook them. Fry them until they are golden brown on all sides, then flip them over.Heat the remaining oil in the same pan over low heat. Slightly sauté 1 bay leaf, ½ inch of cinnamon, 1 tsp of green chilli ginger paste, and ¼ tsp of cumin seeds in heated oil. Next, thoroughly mix in 1 tsp of coriander powder. We are going to make soya chaap in white gravy today in addition to the regular spicy food. It is quite easy to prepare and tastes fantastic.
For more details please contact us at+9181789 40166
| Tags: | #Malai Chaap Roll in Rohini, #Malai Chaap Roll in Pitampura, #Malai Chaap Roll in Prashant Vihar, #Malai Chaap Roll in Shalimar Bagh |
